copy of Central American Chorizo
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They are sausages with a lot of flavor, made with chopped pork leg and bacon.
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Central American Chorizo
They are sausages with a lot of flavor, made with chopped pork leg and bacon.
copy of Ecuadorian longaniza
At D´Carnilsa we propose a field sausage, special for our Ecuadorian friends. They can make beer sausage with potatoes, rice with sausage, fry it, cook it ... All the flavor of pork in our Ecuadorian sausage.
Medium Traditional Chorizo
They are sausages with a lot of flavor, made with chopped pork leg and bacon.
Large Dominican Salami
The Dominican Salami D´Carnilsa has the best flavor of different regions of Latin America, for that reason, we have this exquisite sausage from this wonderful Dominican country.
Extra Long Traditional Chorizo
They are sausages with a lot of flavor, made with chopped pork leg and bacon.
Small Traditional Chorizo
They are sausages with a lot of flavor, made with chopped pork leg and bacon.
Spicy chorizo
They are sausages with a lot of flavor, made with chopped pork leg and bacon.