copy of Central American Chorizo

They are sausages with a lot of flavor, made with chopped chicken.

At D´Carnilsa we propose a field sausage, special for our Ecuadorian friends. They can make beer sausage with potatoes, rice with sausage, fry it, cook it ... All the flavor of pork in our Ecuadorian sausage.

The Dominican Salami D´Carnilsa has the best flavor of different regions of Latin America, for that reason, we have this exquisite sausage from this wonderful Dominican country.

They are sausages with a lot of flavor, made with chopped pork leg and bacon.

Ranchera sausage in Dcarnilsa, we know how important it is for us to sit down to eat, to eat for real! And enjoy our ranchero sausage, juicy and with an excellent flavor..

Did you know what word "arepa" is used as a synonym for "luck"? And how lucky we are to come from the country where corn is cooked!

They are sausages with a lot of flavor, made with chopped pork leg and bacon.

They are sausages with a lot of flavor, made with chopped pork leg and bacon.